Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal /
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Gottingen :
Cuvillier Verlag,
[2020]
|
| Series: | Schriftenreihe der Professur fur Molekulare Lebensmitteltechnologie ;
Band 6 |
| Subjects: | |
| Online Access: | Click to View |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|