Statistical process control for the food industry : a guide for practitioners and managers /

Saved in:

Bibliographic Details
Main Authors:	Lim, Sarina Abdul Halim (Author), Antony, Jiju (Author)
Format:	Electronic eBook
Language:	English
Published:	Hoboken, NJ ; West Sussex, UK : Wiley, 2019.
Subjects:	Food industry and trade > Quality control. Electronic books.
Online Access:	Click to View
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet

Click to View