Improving water and nutrient-use efficiency in food production systems

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Bibliographic Details
Corporate Author: ProQuest (Firm)
Other Authors: Rengel, Zdenko
Format: Electronic eBook
Language:English
Published: Ames, Iowa : John Wiley & Sons, Inc., 2013.
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Online Access:Click to View
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020 |z 9780813819891 (hardback alk. paper) 
020 |a 9781118518007 (electronic bk.) 
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035 |a (OCoLC)823719333 
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050 4 |a S494.5.W3  |b I47 2013 
082 0 4 |a 631.5/82  |2 23 
245 0 0 |a Improving water and nutrient-use efficiency in food production systems  |h [electronic resource] /  |c editor, Zed Rengel. 
260 |a Ames, Iowa :  |b John Wiley & Sons, Inc.,  |c 2013. 
300 |a xii, 307p., [2] p. of plates :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Crops  |x Water requirements. 
650 0 |a Crops  |x Nutrition. 
650 0 |a Water conservation. 
650 0 |a Fertilizers. 
650 0 |a Plant nutrients. 
655 4 |a Electronic books. 
700 1 |a Rengel, Zdenko. 
710 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/kaiptc/detail.action?docID=1108694  |z Click to View 
942 |c PQEBOOK 
999 |c 79521  |d 79521